Calisto’s Mozambican Peri Peri Sauce – Hot

Description

About Calisto’s Mozambican Peri-Peri Sauce

Mozambican Peri-Peri Sauce from Calisto’s is a bold, punchy peri-peri with a distinctly Mozambican character — bright, fiery and full of garlic-and-chilli depth.

It’s made for prawns and chicken, brilliant as a braai baste, and adds an authentic kick to rice, stews and seafood. Inspired by the coastal flavours of Mozambique, it brings real heat and real character to the table. Pair it with a platter of grilled prawns and a squeeze of lemon for the full coastal experience.

Prefer more or less fire? The Calisto’s peri-peri range runs from Mild to Extra Hot, so there’s a heat level for everyone.

Calisto’s has been making real Portuguese-inspired flavour in South Africa since Jorge Calisto opened his first restaurant in 1992. This product is Halaal certified (S-0905) and made the same careful way, straight from The Sauce Kitchen to your table.

Get Calisto’s Peri-Peri Sauce – Mozambican delivered anywhere in South Africa — buy online and stock up on flavour.

Halaal certified (S-0905)

Ingredients:
Water, Vinegar, Lemon Juice, Vegetable Oil, Garlic, Salt, Maize Flour, Irradiated Spices, Bird’s Eye Chilli, Garlic Powder, Onion Powder, Turmeric, Modified Starch, Emulsifier, Preservatives (Sodium Benzoate, Potassium Sorbate), Flavouring, Anti-Caking Agent, Paprika Extract (Monosodium Glutamate) (E621)(Flavour Enhancer)

More Info:
Halaal Certified (S-0905)